• Length 73.00m / 240ft
  • Guests 12
  • Cabins 7
  • Year 2006 - 2012

TITANIA / Luxury mega yacht charter. Turkey, Greece, Italy, Croatia

Builder: Lurssen Interior Designer: Francois Zuretti Classification: Loyds Register + MCA

This spectacular 73m (239.5ft) motor yacht is one of the most distinctive charter yachts on the market, boasting an abundance of space both interior and exterior as well as a vast array of amenities to ensure exciting and unforgettable cruising vacations. Titania underwent a major refit in 2012 which saw a stern extension and the creation of the luxurious upper deck master suite, a new gym and state-of-the-art beach club.

Superlative accommodation with two equally breathtaking master suites Enjoy the ultimate wellness experience with a massage room & beauty salon, equipped with a trained on board masseuse, beautician and hairdresser Glass gym with panoramic views and your very own personal trainer. Spectacular pool with swim up bar Elevator from lower deck to upper deck. Endless selection of watertoys, including a huge water park deployed from the beach club. Zero speed stabilisers

Massage and Beauty Salon
Titania has two very experienced and qualified Masseuses on board. Enjoy a luxurious spa experience as our qualified therapist applies their expert touch to ensure your absolute relaxation, combining the Elemis and Carita face and body range. All treatments onboard Titania are designed for male and female guests.
Body Treatments:
Well Being Massage – Muscle Ease Massage – Lime and Ginger Salt Scrub – Hot Stone Massage – Aroma Reflex Foot Ritual.
Face Treatments:
Skin Specific Facial – Pro Collagen Lift Facial – Resurfacing Facial.
After all the incredibly tasting food you will be eating on board, of course, you won’t be able to say no. But you can always join our fitness trainer in the gym for a one-on-one or group session. Whether it’s cardio or resistance training, let us know what you would like to achieve and our fitness trainer will help you get there with his extensive knowledge and love of fitness.
Classes: Stretching – Abs & Thighs – Cycling – Personal Training

Titania’s Sample Menu’s

Sample Menu One
Organic tomato salad with burrata fresh basil, home made pesto and tomatoes chips
Cold cucumber and tomato gazpacho with red peppers and basil oil
Fresh home made tomato tagliatelle with a lobster sauce
Rocket salad with Parmesan crisp and dried tomatoes and aged balsamic
Grilled vegetables salad with roasted pine nuts olive oil and sea salt
Pan fried Sea bass with a lemon sauce with parsley onions and cappers
Coffee dessert, salted mascarpone, coffee crumble, mascarpone ice cream and coffee mousse
Crispy breaded lobster with a saffron mayonnaise
Goose liver rouleau,crispy hazelnuts marinated beetroot and green apple chips
Main Course
Kobe beef with a green peas puree,Oxtail tortelinni and a truffle jus
Chocolate and yuzu sphere,white chocolate,salted almonds and a yuzu pana cotta
Sample Menu Two
Lobster soup with sour cream and red deep sea prawns
Saffron risotto with rocket, roasted pine nuts and aged balsamic
Endive salad with caramelized walnuts,bleu cheese,pear and a sherry dressing
Roasted green asparagus,croutons,egg and chives salad
Organic roasted chicken breast marinated with paprika and turmeric
Romanesco and mushroom salad with olive oil and and rock salt
Passion fruit parfait, dark chocolate ganache and caramel gel
Lamb rib spring roll with an artichoke dip
Smoked sturgeon with new potato and a herb salad with lime creme fraiche and caviar
Main Course
Anjou pigeon with cauliflower puree,roasted cauliflower,mushroom duxelle and beurre noisette crumble
Appel parfait with a cinnamon gel,roasted nut crumble and rum raisin ice cream

Sample Menu Three
King grab salad with tarragon,lemon zest and parsley mayonnaise
Slow cooked baby chicken with shaved truffle
Celiriac and raisin salad,almonds and sour cream
Home made basil tagliatelle with parmesan sauce
Cold fennel and orange soup with Iberico ham puff pastry
Steamed Red snapper with Antiboise sauce
Tiramisu with fresh figs,orange zest and a chocolate crumble
Compressed watermelon with feta and wasabi shaved ice
Tataki tuna with roasted peach marmalade with ponzu and sesame,tempura vegetables and a pumpkin puree
Main Course
Grilled dover sole with steamed garlic spinach,king crab ravioli and a lobster reduction
Grilled marinated pine apple with a chestnut/coconut and curry crumble with coconut pana cotta and mango sorbet



Charter Rates (Weekly)

  • High Season July-August
  • Mıd Season June-September
  • Low Season May-October


  • Length
    73.00m / 240ft
  • Beam
    12.80m / 42ft
  • Draft
    3.50m / 11ft
  • Year Built
    2006 - 2012
  • Cabins total
    7 Cabins
  • Cabins
    7 Double cabins 2 with pullman berths
  • Guests
  • Crew
  • Baseport
    Turkey, Greece, Italy, Croatia
  • Main Engines
    2xcaterpillar 3512B Dita 1850 hp
  • Power Generator
    3x3406 cat - Emergency cat C9
  • Average Speed
    14 Knot
  • Average Consumption
    400 LT Hours
  • Max Speed
    16 Knot
  • Max Consumption
    LT Hours
  • Fresh Water Capacity
    28 LT
  • Water Maker
  • Onboard Electronics
    Comprehensive audio-visual systems and satellite television. Satcom and cellular communications facilities, VSAT, Wi-Fi internet acces
  • Dingy/Outboard
    One custom built Royal Denship tender + one custom built Denship limo tender (ordered)
  • Reference Number